La Cuisine Chef’s Wine: Gelée

Using your favorite recipe, in a large nonreactive saucepan*, substitute 1 1/2 cups of La Cuisine Chef’s Wine for the recipe’s white wine, herbs and spices (reminder: LCCW has no added salt or preservatives).

Ingredients:

-La Cuisine Chef’s Wine*

-Your Choice of Herbs and Spices

Sugar and Gelatin as preferred.

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Instructions:

Add sugar and gelatin per your recipe’s instructions. Continue with the recipe’s instructions. LCCW Gelée goes very well with a peach conserve topping; the added herbal flavor will make your mouth water!

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